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Located in Forks Community Hospital Dec 14- Dec 20, 2014

Breakfast Specials
Served 7:30-10:00 a.m. Mon-Fri
8:00-10:00 am Sat-Sun

Waffles Served Every Day!

Oatmeal Served Every Week Day

Breakfast Sandwiches Offered Everyday Except Friday!

Oatmeal $1.25/$2.00

Breakfast Sandwiches $2.75

Cream of Wheat

Sandwich $2.75

Zucchini Spice Muffin $1.00

Cream of Wheat or Oatmeal $1.25

Cream of Wheat $1.25/$2.00

 

 

 

 

SUNDAY

 

French Toast with Sausage $3.50

 

MONDAY

 

Baked Blueberry French Toast with Bacon $3.50

 

Breakfast Sandwich $2.75

 

Waffle with Bacon $3.25

 

Coffee and Cream Muffin $1.00

 

Oatmeal/Cream of Wheat $1.25/$2.00

 

TUESDAY

 

Ham, Eggs, Hash Browns and Toast $3.50

 

Breakfast Sandwich $2.75

 

Chocolate Chip Coffee Cake $1.00

 

Oatmeal/Cream of Wheat $1.25/$2.00

 

WEDNESDAY

 

Omelet or Vegetable Omelet Bar

 

with Toast $ 4.00

 

Breakfast Sandwich $2.75

 

Almond Poppy Seed Muffin $1.00

 

Oatmeal/Cream of Wheat $1.25/$2.00

 

THURSDAY

 

Assorted Pancakes with Sausage $3.50

 

Breakfast Sandwich $2.75

 

Cinnamon Roll $1.25

 

FRIDAY

 

Biscuits and Gravy with Bacon $3.25

 

Biscuits, Gravy, Bacon, Eggs and

 

Hash Browns $4.75

 

Maple Bar $0.75

 

SATURDAY

 

Sausage, Eggs, Hash Browns and Toast $3.50

 

Breakfast Sandwich $2.75

 

 

 

 

 

 

Oatmeal $1.25/$2.00

 

 

 

 

 

Blueberry Muffin $1.00

 

 

 

 

 

Oatmeal and Cream of Wheat Served Every day

Lunch & Dinner Entrees $4.50
Lunch: 10:30-2:00, Sun-Sat
Dinner: 4:15-6:30, M-F
Lunch: 10:30-2:00

 

 

 

 

 

SUNDAY

 

Roast Turkey, Mashed Potatoes, Gravy and Carrots

 

 

MONDAY

 

Meat Loaf, Mashed Potatoes, Gravy and Peas

 

Sweet and Sour Chicken, Rice and Peas

 

 

TUESDAY

 

Lasagna with Green Beans

 

Chicken Salad on a Croissant with a Small Bowl of Salad

 

 

WEDNESDAY

 

Nacho Bar with Spanish Rice or Refried Beans ($5.50)

 

Monte Cristo or Grilled Cheese Sandwich with a Small Bowl of Soup

 

 

THURSDAY

 

Hamburger or Hot Dog Bar with Fries or a Small Bowl of Salad

 

Chicken, Turkey or Garden Burger with a Small

 

Bowl of Salad

 

Tuna Noodle Casserole with a Small Bowl of Salad

 

FRIDAY

 

Shrimp, French Fries and Coleslaw

 

Sloppy Joes, Fries and Corn

 

 

SATURDAY

 

Parisenne Cod, Rice Pilaf, Peas and Carrots

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Soup Selections

10:30 – 4:15, Sat & Sun

10:30 – 6:30, M-F

SUNDAY

Cooks Choice

MONDAY

Split Pea with Ham

Vegetable

TUESDAY

Southwest Chicken Barley

Vegetable

WEDNESDAY

Cream of Tomato

Vegetable

THURSDAY

Beef Barley

Vegetable

FRIDAY

Clam Chowder

Vegetable

SATURDAY

Cook’s Choice


 

 

 

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Last Updated on Monday, 15 December 2014 01:08
 
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