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Located in Forks Community Hospital

May 24 -30, 2015

Breakfast Specials
Served 7:30-10:00 a.m. Mon-Fri
8:00-10:00 am Sat-Sun

Waffles Served Every Day!

Oatmeal Served Every Week Day

SUNDAY

Bacon, Cheddar Quiche, Toast and Fresh Pineapple $4.00

MONDAY

Baked Blueberry French Toast with Sausage $4.00

Breakfast Sandwich $3.25

Oatmeal $1.50/$2.50

TUESDAY

Sausage, Eggs, Hash Browns and Toast $4.00

Breakfast Sandwich $3.25

Oatmeal $1.50/$2.50

Blackberry Cream Cheese Scones $1.00

WEDNESDAY

French Toast with Bacon $4.00

Breakfast Sandwich $3.25

Oatmeal/Cream of Wheat $1.50/$2.50

Sticky Buns $1.25

THURSDAY

Corned Beef Hash, Eggs and Toast $4.00

Breakfast Sandwich $3.25

Oatmeal $1.50/$2.50

Maple Bacon Bar $ 1.50

FRIDAY

Biscuits and Gravy with Sausage $3.75

Biscuits, Gravy, Hash Browns, Eggs and Sausage $5.25 Oatmeal $1.50/$2.50

Pumpkin Loaf $ 1.00

SATURDAY

Bacon, Eggs, Hash Browns and Toast $4.00

Cinnamon Roll $1.25

 

 

Lunch & Dinner Entrees $5.00
Lunch: 10:30-2:00, Sun-Sat
Dinner: 4:15-6:30, M-F
Lunch: 10:30-2:00

 

SUNDAY

Swedish Meatballs, Mashed Potatoes, Gravy and Corn

MONDAY:  Memorial Day—Available Until 2:00 pm

Hot Dog, Potato Salad and Baked Beans

TUESDAY

Spaghetti with Meat Sauce, California Vegetables and

3 Cheese Bread

Spaghetti with Marinara Sauce, California Vegetables

Tater Tot Casserole with California Vegetables

WEDNESDAY

Mexican Lasagna with Spanish Rice

Macaroni and Cheese with Peas

Chicken Caesar Wrap with a Small Bowl of Salad

THURSDAY

Hamburger or Hot Dog Bar

Chicken, Turkey or Garden Burger with a Small

Bowl of Salad

Shrimp Louie Salad with a Demi Roll

FRIDAY

Fish, Chips and Pineapple Cole Slaw

Hamburger Gravy, Mashed Potatoes with Peas and Carrots

Tuna Salad Sandwich with a Small Bowl of Salad

SATURDAY

Roast Beef, Mashed Potatoes, Gravy and Carrots

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Soup Selections

10:30- 4:15 Sat & Sun

10:30-6:30, M-F

SUNDAY

Cook‘s Choice

MONDAY

Beef Barley

TUESDAY

Cabbage Patch

Vegetable

WEDNESDAY

Chicken Cordon Bleu

Vegetable

THURSDAY

Hot and Sour

Vegetable

FRIDAY

Clam Chowder

Vegetable

SATURDAY

Cook’s Choice

 

SUNDAY

Cooks Choice

MONDAY

Creamy Chicken and Wild Rice

Vegetable

TUESDAY

Corn Chowder

Vegetable

WEDNESDAY

Minestrone

Vegetable

THURSDAY

Walk About Cream of Onion

Vegetable

FRIDAY

Clam Chowder

Vegetable

SATURDAY

Cooks Choice

 

Last Updated on Monday, 25 May 2015 15:03
 
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