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Located in Forks Community Hospital Nov 16- 22, 2014

Breakfast Specials
Served 7:30-10:00 a.m. Mon-Fri
8:00-10:00 am Sat-Sun

Waffles Served Every Day!

Oatmeal Served Every Week Day

Breakfast Sandwiches Offered Everyday Except Friday!

Oatmeal $1.25/$2.00

Breakfast Sandwiches $2.75

Cream of Wheat

Sandwich $2.75

Zucchini Spice Muffin $1.00

Cream of Wheat or Oatmeal $1.25

Cream of Wheat $1.25/$2.00

 

 

 

SUNDAY

 

French Toast with Bacon $3.50

 

 

MONDAY

 

Amish Breakfast Bake $3.50

 

Breakfast Sandwich $2.75

 

Waffle with Bacon $3.25

 

Applesauce Bran Muffin $1.00

 

Cream of Wheat/Oatmeal $1.25/$2.00

 

 

TUESDAY

 

Sausage, Eggs, Hash Browns and Toast $3.50

 

Breakfast Sandwich $2.75

 

Blueberry Coffee Cake $ 1.00

 

Oatmeal $1.25/$2.00

 

WEDNESDAY

 

French Toast with Sausage $3.50

 

Breakfast Sandwich $2.75

 

Pumpkin, Cranberry Muffin $1.00

 

Cream of Wheat/Oatmeal $1.25/$2.00

 

 

THURSDAY

 

Corned Beef Hash, Eggs and Toast $3.50

 

Breakfast Sandwich $2.75

 

Maple or Chocolate Bar $0.75

 

Oatmeal $1.25/$2.00

 

 

FRIDAY

 

Biscuits and Gravy with Bacon $3.25

 

Biscuits, Gravy, Eggs, Hash Browns

 

and Bacon $ 4.75

 

Peanut Butter Cup Loaf $1.00

 

Oatmeal $1.25/$2.00

 

 

SATURDAY

 

French Toast with Bacon $3.50

 

Breakfast Sandwich $2.75

 

 

 

Blueberry Muffin $1.00

 

 

 

 

 

Oatmeal and Cream of Wheat Served Every day

Lunch & Dinner Entrees $4.50
Lunch: 10:30-2:00, Sun-Sat
Dinner: 4:15-6:30, M-F
Lunch: 10:30-2:00

SUNDAY

 

Goulash, Green Beans and Corn Bread

 

 

MONDAY

 

Baked Steak with Mushrooms and Onions, Mashed Potatoes, Gravy and Mixed Vegetables

 

Grilled Italiano Sandwich with Potato Salad

 

 

TUESDAY

 

Pork Chops with Pineapple Lime Salsa, Oven Browned Potatoes, Peas and Carrots

 

Turkey ala King over Rice, Peas, Carrots and a Biscuit

 

Chicken Caesar Wrap with a Small Bowl of Salad

 

 

WEDNESDAY

 

Chicken Enchilada with Spanish Rice or Refried Beans

 

Grilled Turkey and Cheese or Grilled Cheese Sandwich with a Small Bowl of Soup or Salad

 

 

THURSDAY

 

Hamburger or Hot Dog Bar with Fries

 

Chicken, Turkey or Garden Burger with a Small Bowl

 

of Salad

 

Ham, Pinto Beans and Corn Bread

 

 

FRIDAY

 

Lasagna with Broccoli

 

French Dip Sandwich with French Fries or a Small

 

Bowl of Salad

 

 

SATURDAY

 

Macaroni and Cheese with Mixed Vegetables

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Soup Selections

 

10:30- 4:15, Sat & Sun

 

10:30-6:30, M-F

 

 

SUNDAY

 

Cooks Choice

 

 

MONDAY

 

Chicken and

 

Brown Rice

 

Vegetable

 

 

TUESDAY

 

Egg Drop

 

Vegetable

 

 

WEDNESDAY

 

Cream of Tomato

 

Vegetable

 

 

THURSDAY

 

Cabbage

 

Vegetable

 

 

FRIDAY

 

Clam Chowder

 

Vegetable

 

 

SATURDAY

 

Cook’s Choice

 

 


 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Last Updated on Monday, 17 November 2014 16:41
 
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